Sometimes that “not quite right” looking gluten-free food turns out to be gluten-free and sometimes it doesn’t. And unfortunately, the only way to truly know whether a product is gluten-free is to test it.
Latest incident. We recently tested two pretzel sticks that looked different from the rest of the pretzel sticks in a bag of gluten-free Snyders’s of Hanover pretzels. They were longer, thinner, and darker than the other pretzels (see photo). GFWD asked SH to test the errant […]