Happy Celiac Disease Awareness Month 2020

Happy Celiac Disease Awareness Month 2020

Happy Celiac Disease Awareness Month. At my house, we kicked things off on Friday with gluten-free carob chip banana muffins. During a pandemic is an interesting time to be raising awareness about a disease. Our activities are a bit subdued this year but nonetheless important and hopefully helpful to the community.

What is Gluten Free Watchdog up to this month? We will be…

  • Providing status updates on our 2019 initiatives, including information on:
    • Allergen advisory statements for wheat on foods labeled gluten-free
    • Gluten in medication
    • Restaurants and gluten-free claims
  • Updating the community on gluten-free facial misbranding and FDA & USDA enforcement of gluten-free claims
  • Unveiling our new FDA campaign targeting foods labeled gluten-free containing hydrolyzed wheat (e.g., wheat-based soy sauce) and fermented/hydrolyzed barley (e.g., barley malt)
  • Testing oat milks

Please watch this space!

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Comment (1)

  • Angelica Reply

    I love it! Thank you 🙂

    May 4, 2020 at 5:29 pm

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