NASSCD Summary Statement on Oats
The North American Society for the Study of Celiac Disease recently released a summary statement on oats. In the interest of full disclosure, I am a member of NASSCD. While I provided comments via a dietitian colleague on various drafts of this statement, I am not a member of the executive council and was not directly involved in the writing of this statement. The statement can be accessed HERE. Please share your thoughts.
Gluten Free Watchdog Position Statement on Oats:
- Gluten Free Watchdog supports the use of gluten-free oats by the celiac disease community that are produced under a robust gluten-free purity protocol.
- At this time we do not in general support the use of regular commodity oats that are cleaned at the “end” of production via mechanical and/or optical sorting.
- We are not necessarily opposed to the use of such oats in the future if their gluten-free status can be definitively demonstrated via a rigorous testing protocol.
For more information on oats, please click HERE.