Video: Gluten-Free Bakery Items Sold in Regular BakeryTricia Thompson
We received a question about which regulatory and consumer advocacy group to contact if a regular bakery selling gluten-free baked goods appears to have questionable practices around preventing cross-contact. For the article on restaurants and gluten-free labeling claims mentioned in the video, please click HERE. Note: I have been asked to provide a transcript for all of the videos. These videos are “off the top of my head.” Transcripts are not available. Update: A wonderful subscriber to GFWD who happens to do transcription professionally volunteered to transcribe this video. Thank you to Corbin’s mom! For the time being the transcription is included in the comments section.