Campbell’s Gluten Free Cream of Mushroom Soup

Campbell’s Gluten Free Cream of Mushroom Soup

The following report on Campbell’s Gluten Free Cream of Mushroom Soup will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Campbell's

Ingredients: Water, Mushrooms, Vegetable oil (corn, canola, and/or soybean), Modified corn starch, Rice flour, Contains less than 2% of: Cream, Salt, Whey, Yeast extract, Soy protein concentrate, Natural flavoring, Dried garlic, Spice

Contains: Milk, Soy

The manufacturer provides online product information.

Gluten-free information on product packaging: The label includes multiple gluten-free claims.

The manufacturer provides online gluten-free information.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.

Complete Test Results

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