Canyon Bakehouse GF Mountain White Bread (As)
The following report on Canyon Bakehouse GF Mountain White Bread (As) will inform you of the amount of total and inorganic arsenic found in this product during testing.
General Product Information
Manufacturer: Canyon Bakehouse
Ingredients: Water, Brown rice flour, Organic agave syrup, Tapioca flour, Whole grain sorghum flour, Xanthan gum, Cultured brown rice flour, Extra virgin olive oil, Eggs, Whole grain amaranth, Sea salt, Yeast, Natural enzymes
Labeled gluten-free; Certified Gluten-Free by GFCO
For background information on arsenic and rice, please click HERE.