The following report on DiGiorno Four Cheese Gluten-Free Pizza will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: DiGiorno

Ingredients: Water, Wheat starch*, Low moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), Tomato paste, Parmesan, Asiago and Romano cheese blend (cultured part-skim cow’s milk, salt, enzymes), 2% or less of vegetable oil (soybean oil and/or corn oil), Modified rice starch, Sugar, Salt, Buckwheat flour, Yeast, Flax seed, Guar gum, Psyllium fiber, Spices, Dried garlic.

Contains: Wheat*, Milk

*The wheat has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten-free foods.

The manufacturer provides online product information. 

Gluten-free information on product packaging: Product packaging includes multiple gluten-free claims.

The manufacturer provides online gluten-free information. 

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.