Katz Lemon Cupcakes

Katz Lemon Cupcakes

The following report on Katz Lemon Cupcakes will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Katz Gluten Free

Ingredients: Sugar, Eggs, Gluten Free Flour (Brown Rice, White Rice, Corn, Tapioca, Potato Starch, Potato Flour), Water, Canola Oil, Palm Oil, Lemon Puree, Lemon Juice, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Honey, Natural Lemon Flavor, Salt, Xanthan Gum, Pure Vanilla Extract, Lemon Oil, Sunflower Lecithin, Vegetable Gums, Organic Fiber, Ascorbic Acid, Citric Acid, Beta Carotene, Agar, Calcium Carbonate, Calcium Sulfate.

Contains: Eggs, Corn

The manufacturer provides online product information.

Gluten-free information on product packaging: Gluten-free claims are included on product packaging along with the certified gluten-free mark from GFCO.

The manufacturer provides online gluten-free information.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.

Complete Test Results

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