Milton’s Gluten Free Everything Crackers

Milton’s Gluten Free Everything Crackers

The following report on Milton’s Gluten Free Everything Crackers will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Milton's Craft Bakers

Ingredients: Brown rice flour, Gluten-free oats, Potato granules, Potato starch, Corn flour, High oleic sunflower oil (tocopherols, rosemary extract, and ascorbyl palmitate added as an antioxidant), Rice flour, Cane sugar, White toasted sesame seeds, Molasses granules (syrup, molasses), Less than 2% of: Amaranth, Baker’s yeast, Black sesame seeds, Spice blend (poppy seeds, caraway seeds, sesame seeds, dehydrated onion), Millet, Quinoa seeds, Poppy seeds, Sea salt, Leavening (monocalcium phosphate, sodium acid pyrophosphate, baking soda), Sugar, Whey protein concentrate, Sunflower lecithin, Salt, Garlic powder, Natural butter flavor, Carraway seeds

Allergen information: Contains milk

The manufacturer provides online product information.

Gluten-free information on product packaging: Product packaging includes gluten-free claims and the Certified Gluten-Free mark from GFCO.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.

 

Complete Test Results

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