The following report on Refonia Wheat Drinking Straw will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Refonia

Please read all three reports on "wheat straw" straw products. The test report summary is complicated. I apologize in advance for any confusion. Please reach out with any questions info@glutenfreewatchdog.org. 

Ingredients: Label states “This product is made from natural wheat straw.”

The manufacturer provides online product information.

Gluten-free information on product packaging: Gluten-free claims are included on front and back packaging along with the statement, “Gluten level below 25 ppm is considered gluten-free, according to FDA.”

Note: The above is not an accurate statement. Products labeled gluten-free must contain a level of gluten below 20 ppm under the FDA’s gluten-free labeling rule.

Product packaging also includes the statement: “Allergy Warning: This product is made of natural wheat straw. Please DO NOT use if you are allergic to wheat."

The manufacturer provides online gluten-free information.

The statement reads, “According to FDA, gluten level below 20 ppm can be considered as gluten-free. Laboratory test conducted by Romer Lab Inc. shows that Refonia All Natural Wheat Drinking Straw is below 20 ppm.”

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.