Rudi's Gluten-Free Plain Tortillas

Rudi's Gluten-Free Plain Tortillas

The following report on Rudi's Gluten-Free Plain Tortillas will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Rudi's

Ingredients: Whole grain flours (sorghum, brown rice, corn, amaranth, quinoa, millet, teff), Corn starch, Tapioca flour, Rice flour, Water, Canola oil, Xanthan gum, Evaporated cane juice, Cultured dextrose and maltodextrin, Salt, Guar gum, Baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), Malic acid, Active dry yeast, Apple cider vinegar

Allergen advisory statement: "Produced in a facility that also produces soy."

The manufacturer provides online product information.

Gluten-free information on product packaging: Gluten-free is prominently written on the front and back of the package. The Certified Gluten-Free mark is also included multiple times on the package.

The manufacturer provides online gluten-free information.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.


Complete Test Results

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