Sami’s Bakery Gluten Free Multigrain Bread
The following report on Sami’s Bakery Gluten Free Multigrain Bread will inform you of the amount of gluten found in this product during testing.
General Product Information
Manufacturer: Sami's Bakery
Ingredients: Flaxseed meal, Almond flour, Millet flour, Buckwheat flour, Water, Brown rice flour, Rice flour, Tapioca starch, Sorghum flour, Ground flax seeds, Sunflower seeds, Sesame seeds, Sea salt, Olive oil/sunflower oil, Non aluminum baking powder (sodium bicarbonate, potato starch, monocalcium phosphate), Cultured brown rice flour, Ascorbic acid
Gluten-free information on product packaging: Product packaging includes a gluten-free claim.
Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.