The following report on Tate’s Bake Shop GF Chocolate Chip Cookies will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Tate's Bake Shop

Ingredients: Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin (an emulsifier), vanilla, natural flavor), Rice flour, Butter, Cane sugar, Brown cane sugar, Eggs, Natural vanilla flavor, Baking soda, Salt, and Xanthan gum

Contains Milk, Eggs and Soy

The manufacturer provides online product information.

Gluten-free information on product packaging: Packaging includes a gluten-free claim along with a certified gluten-free logo from the National Celiac Association.

The manufacturer provides online gluten-free information.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.