The following report on Trader Joe’s Gluten Free Whole Grain Bread will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Trader Joe's

Ingredients: Water, Tapioca flour, Potato starch, Brown rice flour, Cane sugar, Whole grain sorghum flour, Cultured brown rice flour, Expeller pressed canola oil, Organic amaranth flour, Contains 2% or less of Whole grain teff, Tapioca maltodextrin, Xanthan gum, Yeast, Egg whites, Baking powder (sodium acid pyrophosphate, tapioca starch, sodium bicarbonate, monocalcium phosphate), Ground whole flax seeds, Sea salt, Molasses, Enzymes

Contains Egg

Gluten-free information on product packaging: Gluten-free claims are included on front and back packaging.

The manufacturer provides online gluten-free information.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.