The following report on Udi's Millet-Chia Bread will inform you of the amount of gluten found in this product during testing.

General Product Information

Manufacturer: Udi's Gluten Free Foods

Ingredients: Filtered water, Tapioca starch, Brown rice flour, Millet seed, Resistant corn starch, Sunflower oil, Egg whites, Cane syrup, Salba (chia seed), Rice bran, Evaporated cane juice, Citrus fiber, Polydextrose, Flaxseed meal, Yeast (yeast, potato starch), Salt, Gum (xanthan gum, sodium alginate, guar gum), Pea protein, Molasses (dry molasses and maltodextrin), Modified cellulose, Mold inhibitor (cultured corn syrup, citric acid), Enzyme (calcium sulfate, enzymes)

The manufacturer provides online product information.

Gluten-free information on product packaging: Gluten Free prominently written on front of product packaging. The Certified Gluten Free mark also appears on the front and back of product packaging.

Ingredient and labeling information provided as a convenience only. Do not rely on this information for your dietary needs. Always read product labels before purchasing for the most accurate and up-to-date information.